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Foglia morta with porcini mushrooms (subject to availability)

Foglia morta with porcini mushrooms (subject to availability)

Foglia morta ai funghi porcini (secondo disponibilità)

€30

Da Sandro al Navile · Bologna

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein12%
    12%
  • Fat33%
    33%
  • Carbohydrates55%
    55%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A leaf-shaped pasta dish prepared with fresh porcini mushrooms.

Cuisine
Italian

Typical ingredients

  • pasta
  • porcini mushrooms
  • garlic
  • parsley

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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