Nutrition
≈ 400 kcalper portion of about 350 g
- Protein14%
- Fat27%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian patty made from lentils and mustard, served with a choice of roasted potatoes or vegetables.
- Cuisine
- International
Typical ingredients
- lentils
- mustard
- potatoes
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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