TAGLIATELLE WITH NETTLE, BUTTER, 30 MONTH AGED PARMA HAM, LEMON

TAGLIATELLE ALL'ORTICA, BURRO, CRUDO DI PARMA 30 MESI, LIMONE

€13

Angolo B · Bologna

Nutrition

≈ 550 kcalper portion of about 350 g

Protein16%
16%
Fat49%
49%
Carbohydrates35%
35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Egg pasta ribbons tossed in butter and nettles, topped with aged Parma ham and a hint of lemon.

Cuisine: Italian
Origin: Parma

Typical ingredients

tagliatelle
nettles
butter
parma ham
lemon

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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