Tuna Belly Salad with Tormantos Peppers
Ensalada de Ventresca con Pimientos de Tormantos
€20
Enol · Bilbao
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein31%
- Fat57%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh salad featuring tuna belly meat paired with roasted Tormantos peppers. It is typically dressed with olive oil and vinegar.
- Cuisine
- Spanish
Typical ingredients
- tuna belly
- tormantos peppers
- olive oil
- vinegar
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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