
Scaloppine »Il Peccato«
€22
Trattoria Vale un Peccato · Berlin
Pork fillet in white wine sauce with green pepper, rosemary and garlic.
- Milk
- Sulphur dioxide and sulphites
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein35%
- Fat57%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork fillet medallions prepared in a white wine sauce infused with green pepper, rosemary, and garlic.
- Cuisine
- Italian
Typical ingredients
- pork fillet
- white wine
- green pepper
- rosemary
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?