natsu sashimi various fish types (23 slices)
natsu sashimi versch. fischsorten (23 scheiben)
€37
Mateo-Looi Sushi · Berlin
Sashimi mix of salmon, tuna, butterfish, tilapia, mackerel, amaebi, ebi, squid and octopus.
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein43%
- Fat48%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of various raw fish and seafood slices served as sashimi.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- salmon
- tuna
- butterfish
- tilapia
- mackerel
- amaebi
- ebi
- squid
- octopus
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?