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Homemade cheese spätzle with bacon

Hausgemachte Käsespätzle mit Speck

€15.50

Kurhaus Korsakow · Berlin

Cheese spätzle with mountain cheese, roasted onions and bacon.

  • Cereals containing gluten
  • Eggs
  • Milk
  • Celery
  • Mustard
  • Sulphur dioxide and sulphites

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein15%
    15%
  • Fat61%
    61%
  • Carbohydrates24%
    24%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A variation of cheese noodles that includes savory bits of bacon and roasted onions.

Cuisine
German (Swabian)
Origin
Swabia

Typical ingredients

  • egg noodles
  • mountain cheese
  • onions
  • bacon

General information about this dish, not provided by the venue.

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