Nutrition
≈ 600 kcalper portion of about 350 g
- Protein27%
- Fat69%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted smoked pork, typically prepared from cured pork shoulder.
- Cuisine
- German
- Origin
- Germany
Typical ingredients
- smoked pork
- onions
- gravy
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?