Lasagne al Forno

€10.50

Eierschale Dahlem · Berlin

Baked layered pasta with meat sauce and béchamel.

Cereals containing gluten
Milk

Nutrition

≈ 750 kcalper portion of about 400 g

Protein19%
19%
Fat42%
42%
Carbohydrates40%
40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Baked layers of pasta sheets with meat sauce and creamy béchamel sauce.

Cuisine: Italian

Typical ingredients

pasta sheets
meat sauce
béchamel sauce
parmesan cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

lasagna — © Breville USA · CC BY 2.0 · Wikimedia Commons

Origin: Italy

Lasagna, also known by the plural form lasagne, is a type of pasta made in wide, flat sheets.

Excerpt from the Wikipedia article “Lasagna” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Lasagne al Forno: where else to eat it Back to the menu of Eierschale Dahlem