
Beef tenderloin with homemade spätzle, cauliflower and red wine jus
Scamone di manzo - spätzle fatti in casa - cavolfiore - ius al vino rosso
CHF 28≈ €30.22
Ristorante Valentino · Basel
Beef tenderloin with homemade spätzli, cauliflower and red wine jus.
Information about this dish is being prepared.
Did you like this dish?