French Onion Soup with Melted Cheese
FRANZÖSISCHE ZWIEBELSUPPE MIT KÄSE ÜBERBACKEN
CHF 10.90≈ €11.84
Restaurant Wacker · Basel
Information about this dish is being prepared.
History of the dish
France
About the classic French onion soup. This venue serves its own version.
- Origin
- France
Read more
French onion soup (French: soupe à l’oignon [sup a lɔɲɔ̃]) is a soup of onions which are sautéed and then cooked in meat stock or water, usually served gratinéed with croutons or a larger piece of bread covered with cheese floating on top.
Excerpt from the Wikipedia article “French onion soup” · version used · CC BY-SA 4.0
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