Orecchiette with tomato sauce
Orecchiette al Pomodoro
€8
Varieta Caffe Bistrot Distillati · Bari
Orecchiette served with tomato sauce.
- Cereals containing gluten
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein10%
- Fat28%
- Carbohydrates62%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Simple ear-shaped pasta tossed in a basic tomato sauce.
- Cuisine
- Italian
Typical ingredients
- orecchiette
- tomato
- olive oil
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
About the classic orecchiette. This venue serves its own version.
- Origin
- Italy
- Named after
- ear
Read more
Orecchiette is a pasta typical of the Apulia region of Italy. Their name comes from the Italian word for "ear," a reference to their shape.
Excerpt from the Wikipedia article “Orecchiette” · version used · CC BY-SA 4.0
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