Nutrition
≈ 250 kcalper portion of about 300 g
- Protein56%
- Fat36%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Octopus cooked gently in its own natural juices to maintain tenderness and flavor.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- octopus
- water
- parsley
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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