Nutrition
≈ 250 kcalper portion of about 150 g
- Protein13%
- Fat58%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Delicate zucchini blossoms that are typically stuffed and then coated in batter and fried.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- zucchini flowers
- flour
- egg
- oil
- mozzarella
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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zucchini flowers: where else to eat it Back to the menu of Tiella