Nutrition
≈ 250 kcalper portion of about 200 g
- Protein5%
- Fat70%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried zucchini slices marinated in vinegar and garlic.
- Cuisine
- Italian (Neapolitan)
Typical ingredients
- zucchini
- vinegar
- garlic
- mint
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
- Origin
- Italy
Read more
Zucchine alla scapece is a Neapolitan cuisine dish of large slices of zucchini prepared with vinegar, seasoning, and garlic.
Excerpt from the Wikipedia article “Zucchine alla scapece” · version used · CC BY-SA 4.0
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