Nutrition
≈ 500 kcalper portion of about 250 g
- Protein21%
- Fat60%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory dish featuring a traditional meat-based ragù, often served in a cylindrical shape.
- Cuisine
- Italian
Typical ingredients
- meat
- tomato
- onions
- celery
- carrots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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