Nutrition
≈ 300 kcalper portion of about 250 g
- Protein15%
- Fat59%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Artichoke hearts stuffed with a mixture of breadcrumbs, herbs, cheese, or minced meat and then cooked.
- Cuisine
- Italian
Typical ingredients
- artichoke
- breadcrumbs
- garlic
- parmesan cheese
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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