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Omelette with cured ham, cherry tomato, arugula and extra virgin olive oil

Omelette with cured ham, cherry tomato, arugula and extra virgin olive oil

OMELETTE CON PROSCIUTTO CRUDO, POMODORINO CILIEGINO, RUCOLA, E OLIO EVO

€9.50

Osteria dell'Orto Poggiofranco · Bari

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein22%
    22%
  • Fat71%
    71%
  • Carbohydrates8%
    8%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A folded egg dish filled or topped with cured ham, fresh cherry tomatoes, and arugula, finished with olive oil.

Cuisine
Italian

Typical ingredients

  • eggs
  • cured ham
  • cherry tomatoes
  • arugula
  • extra virgin olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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