Baked maccheroncini in béchamel sauce
MACCHERONCINI AL FORNO IN SALSA BESCIAMELLA
€12
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein11%
- Fat49%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Baked pasta tubes smothered in a creamy béchamel sauce and typically topped with cheese.
- Cuisine
- Italian
Typical ingredients
- maccheroncini
- béchamel sauce
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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