ROASTED POTATOES

PATATE AL FORNO

€5

Osteria dell'Orto Poggiofranco · Bari

Patate al forno con olio e sale.

Nutrition

≈ 320 kcal± 30% · per portion of about 201 g

Protein4.9 g
6%
Fat12 g
36%
Carbohydrates45 g
58%

of which saturates: 1.5 g
of which sugars: 2.3 g
Fibre: 3.6 g
Salt: 1.5 g

Vitamins and minerals, % of reference intake

Potassium 48%
Vitamin C 41%
Vitamin E 18%
Iron 16%
Magnesium 15%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

Potatoes cut into pieces and roasted in the oven with oil and seasoning.

Cuisine: Italian

Typical ingredients

potatoes
oil
salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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ROASTED POTATOES: where else to eat it Back to the menu of Osteria dell'Orto Poggiofranco