VEGETARIAN BOARD

TAGLIERE VEGETARIANO

€10

Osteria dell'Orto Poggiofranco · Bari

Tagliere con carciofi sott'olio, melanzane grigliate, verdure stagionali, feta, pomodori secchi, olive e crostini.

Nutrition

≈ 500 kcalper portion of about 350 g

Protein9%
9%
Fat60%
60%
Carbohydrates31%
31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A platter featuring various vegetables, cheeses, and bread.

Cuisine: Italian

Typical ingredients

artichokes
eggplant
feta cheese
sun-dried tomatoes
olives
crostini

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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