SGAGLIOZZE GOURMET
Polenta with fruit jam and lard
€7.50
Osteria dell'Orto Poggiofranco · Bari · 6pz
Polenta con confettura di frutta e lardo di Pat Pregnato.
Nutrition
≈ 500 kcalper portion of about 150 g
- Protein6%
- Fat67%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried polenta served with fruit jam and cured lardo.
- Cuisine
- Italian
Typical ingredients
- polenta
- fruit jam
- lardo
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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