LECCA LECCA DI CACIOCAVALLO PASTELLATO
Caciocavallo cheese lollipops coated in seasoned batter
€6
Mavi Bistrot · Bari
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein14%
- Fat65%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried cheese sticks made from caciocavallo, coated in a seasoned batter.
- Cuisine
- Italian
Typical ingredients
- caciocavallo cheese
- flour
- eggs
- seasonings
General information about this dish, not provided by the venue.
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