Nutrition
≈ 450 kcalper portion of about 250 g
- Protein36%
- Fat60%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh tuna steak quickly seared on the outside while remaining raw or rare in the center, sliced into strips.
- Cuisine
- Italian (Mediterranean)
Typical ingredients
- tuna
- sesame seeds
- olive oil
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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