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Mussels sauté with bread crostini

Mussels sauté with bread crostini

Soutè di cozze con crostini di pane

€10

L'officina Di Soal · Bari

Nutrition

≈ 350 kcalper portion of about 300 g
  • Protein30%
    30%
  • Fat33%
    33%
  • Carbohydrates37%
    37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Mussels cooked in a flavorful sauce and served with toasted bread slices.

Cuisine
Italian

Typical ingredients

  • mussels
  • bread
  • garlic
  • herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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