Nutrition
≈ 150 kcalper portion of about 40 g
- Protein22%
- Fat56%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Seared Alaskan black cod seasoned with miso glaze.
- Cuisine
- Japanese
Typical ingredients
- black cod
- miso
- vinegared rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Black cod: where else to eat it Back to the menu of Hagakure Noh Samba