Gratinated rigatoni, with oxtail, Taleggio cheese, onion and bechamel
Rigatoni gratinati, con rabo de buey, queso Taleggio, cebolla y bechamel
€15.60
De Gustibus Italiae · Barcelona
- Cereals containing gluten
- Milk
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein16%
- Fat49%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Baked rigatoni pasta layered with oxtail, onions, and Taleggio cheese in a creamy bechamel sauce.
- Cuisine
- Italian
Typical ingredients
- rigatoni
- oxtail
- taleggio cheese
- onion
- bechamel
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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