BLACK RICE WITH SEAFOOD AND SQUID INK

ARRÒS NEGRE MARISC I TINTA DE CALAMAR

€21

Avinyó 10 · Barcelona

Nutrition

≈ 550 kcalper portion of about 400 g

Protein23%
23%
Fat26%
26%
Carbohydrates50%
50%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Rice cooked with squid ink, giving it a deep black color, and mixed with various seafood and squid.

Cuisine: Spanish
Origin: Spain

Typical ingredients

rice
squid ink
seafood
squid
garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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