Nutrition
≈ 300 kcalper portion of about 250 g
- Protein12%
- Fat50%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional breakfast dish consisting of creamy yogurt topped with sweeteners and nuts.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- yogurt
- honey
- walnuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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