Irish ribeye
Ierse ribeye
€39
The Duke of Antwerp · Antwerp
Irish ribeye with fries, seasonal vegetables and choice of sauce.
Nutrition
≈ 850 kcalper portion of about 450 g
- Protein23%
- Fat61%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick-cut ribeye steak from Ireland, typically grilled and served with fries and vegetables.
Typical ingredients
- irish beef
- potatoes
- seasonal vegetables
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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