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Grilled turbot with warm basil and tomato vinaigrette

Grilled turbot with warm basil and tomato vinaigrette

Gegrilde tarbot met warme vinaigrette van koningskruid en tomaten

€62

Loncin · Antwerp

Grilled turbot with a warm vinaigrette of basil and tomatoes.

Nutrition

≈ 400 kcalper portion of about 350 g
  • Protein40%
    40%
  • Fat52%
    52%
  • Carbohydrates7%
    7%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Grilled turbot fish topped with a warm vinaigrette made from basil and tomatoes.

Typical ingredients

  • turbot
  • basil
  • tomatoes
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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