Spanakotiropita

Dish with spinach and feta.

€9

Argo restaurant · Antwerp

Dish with spinach and feta.

Nutrition

≈ 450 kcalper portion of about 200 g

Protein11%
11%
Fat56%
56%
Carbohydrates34%
34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory pastry filled with spinach and feta cheese. It is typically made with layers of phyllo dough.

Cuisine: Greek
Origin: Greece

Typical ingredients

phyllo dough
spinach
feta cheese
onion
eggs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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