Nutrition
≈ 450 kcalper portion of about 200 g
- Protein11%
- Fat56%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory pastry filled with spinach and feta cheese. It is typically made with layers of phyllo dough.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- phyllo dough
- spinach
- feta cheese
- onion
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?