Sea bass in sweet and sour sauce
Zeewolf zoetzure saus
€20
New King · Amsterdam
Sea bass prepared with sweet and sour sauce.
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein33%
- Fat32%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Seabass fillets cooked and served with a tangy sauce made from a balance of vinegar, sugar, and often pineapple or peppers.
- Cuisine
- Chinese
Typical ingredients
- seabass
- vinegar
- sugar
- pineapple
- bell peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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