Gluten-free baked Manchego cheese tart
Tarta de Queso Manchego al horno SIN GLUTEN
€6.90
Restaurante Mediterraneo Marco & Bo · Alicante
Gluten-free baked Manchego cheese tart with Lotus soil and toffee.
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 600 kcalper portion of about 200 g
- Protein10%
- Fat59%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A baked cheesecake made with Manchego cheese, served with biscuit crumbs and toffee.
- Cuisine
- Spanish
Typical ingredients
- manchego cheese
- lotus biscuits
- toffee
- eggs
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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