FIFIPO — Fine noodle, octopus and Iberian bacon
FIFIPO — Fideo fino, pulpo y panceta ibérica
€22
Arrocería ESTIU · Alicante
Fine noodle fideuá with octopus and Iberian bacon.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein21%
- Fat44%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fideuá made with fine noodles, topped with octopus and savory Iberian bacon.
- Cuisine
- Spanish
Typical ingredients
- fine noodles
- octopus
- iberian bacon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?