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Seafood rice

Seafood rice

Arroz Marinera

€45

Sal Negra · Costa Adeje

Seafood rice served in a broth or creamy texture.

Nutrition

≈ 550 kcalper portion of about 400 g
  • Protein19%
    19%
  • Fat20%
    20%
  • Carbohydrates61%
    61%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A Spanish rice dish cooked with a variety of seafood, served either with a rich broth or in a creamy consistency.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • rice
  • mixed seafood
  • fish stock
  • saffron
  • vegetables

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Seafood rice: where else to eat it Back to the menu of Sal Negra