Fried shrimp

Stegte rejer

DKK 128≈ €17.12

Phi Long · Aarhus

Fried shrimp with vegetables served with rice.

Nutrition

≈ 550 kcalper portion of about 350 g

Protein19%
19%
Fat31%
31%
Carbohydrates50%
50%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Shrimp that are pan-fried or deep-fried, typically accompanied by sautéed vegetables and rice.

Cuisine: Asian fusion

Typical ingredients

shrimp
vegetables
rice
oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Fried shrimp is a seafood dish consisting of shrimp that is battered or breaded and then deep-fried or pan-fried. It is served in various cuisines around the world.

Excerpt from the Wikipedia article “Fried shrimp” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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