Organic sourdough roll
Økologisk surdejsbolle
DKK 30≈ €4.01
Cafe Ziggy · Aarhus
Organic sourdough roll with butter, cheese or salami and pesto.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein12%
- Fat51%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fermented bread roll made using a sourdough starter. It is served with various toppings such as butter, cheese, or deli meats.
- Cuisine
- Danish
Typical ingredients
- sourdough roll
- butter
- cheese
- salami
- pesto
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?