Oatmeal-rolled Lathallan Haggis bons-bons

£6.95≈ €8.31

The Ivy On The Square · Edinburgh

Haggis balls rolled in oatmeal, served with malt whisky and whole grain mustard mayonnaise.

Nutrition

≈ 350 kcalper portion of about 100 g

Protein16%
16%
Fat64%
64%
Carbohydrates20%
20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Small, bite-sized pieces of haggis coated in oatmeal and fried until crispy.

Cuisine: Scottish
Origin: Scotland

Typical ingredients

haggis
oatmeal
malt whisky
mustard
mayonnaise

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Back to the menu of The Ivy On The Square