Nutrition
≈ 450 kcalper portion of about 300 g
- Protein7%
- Fat57%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish made from diced potatoes that are fried or sautéed until crispy. It is often mixed with other ingredients like onions or meat.
- Cuisine
- International
Typical ingredients
- potatoes
- onions
- peppers
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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