Nutrition
≈ 500 kcalper portion of about 400 g
- Protein11%
- Fat43%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plant-based breakfast meal containing no animal products. It usually features legumes, vegetables, and plant-based proteins.
- Cuisine
- British
Typical ingredients
- avocado
- baked beans
- mushrooms
- vegan sausage
- toast
- tomatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Vegan Breakfast: where else to eat it Back to the menu of The Edinburgh Larder - Blackfriars Street