Hummus
Beirut · Edinburgh
Nutrition
540 kcalper portion of about 300 g
- Protein15 g
- Fat36 g
- Carbohydrates42 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth, creamy dip made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic.
- Cuisine
- Middle Eastern
- Origin
- Levant, ancient times
Typical ingredients
- chickpeas
- tahini
- lemon juice
- garlic
- olive oil
History
A widely consumed staple throughout the Middle East for centuries.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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