Nutrition
130 kcalper portion of about 50 g
- Protein5 g
- Fat7 g
- Carbohydrates12 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-fried balls or patties made from ground chickpeas and herbs.
- Cuisine
- Middle Eastern
- Origin
- Egypt
Typical ingredients
- chickpeas
- herbs
- garlic
- spices
History
Traditionally associated with Egyptian cuisine, these fritters have been a staple for centuries.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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