DARK CHOCOLATE CREMAUX
£8≈ €9.58
Abacus Restaurant · Edinburgh
Dark chocolate cremaux with caramel, toasted hazelnut, and coffee ice cream.
Nutrition
≈ 500 kcalper portion of about 150 g
- Protein5%
- Fat65%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth, creamy chocolate custard-like dessert often layered with other textures.
Typical ingredients
- dark chocolate
- cream
- caramel
- hazelnuts
- coffee ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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