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Baked potato

Baked potato

€6

Tapas Bar Alamaka · Dubrovnik

Nutrition

≈ 250 kcalper portion of about 200 g
  • Protein8%
    8%
  • Fat36%
    36%
  • Carbohydrates56%
    56%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A whole potato cooked in its skin in an oven until soft.

Typical ingredients

  • potato
  • butter
  • salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

United Kingdom

baked potato
© Kjetil Ree · CC BY-SA 4.0 · Wikimedia Commons
Origin
United Kingdom
Read more

A baked potato, also known in the United Kingdom as a jacket potato, is a preparation of potato. After baking, it may be served with fillings, toppings or condiments, such as butter, cheese and bacon bits, sour cream and chives, chicken curry, baked beans and tuna.

Excerpt from the Wikipedia article “Baked potato” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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