Nutrition
≈ 250 kcalper portion of about 200 g
- Protein34%
- Fat62%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad featuring thinly sliced air-dried beef, often served with greens and oil.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- bresaola
- arugula
- parmesan
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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