Wild Mushroom Arancini

€18

Orka Restaurant · Dubrovnik

Wild mushroom arancini with porcini puree, parmesan, and basil.

Nutrition

≈ 400 kcalper portion of about 200 g

Protein10%
10%
Fat49%
49%
Carbohydrates41%
41%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Crispy fried rice balls stuffed with wild mushrooms and served with porcini puree and parmesan.

Cuisine: Italian
Origin: Italy

Typical ingredients

rice
wild mushrooms
porcini
parmesan
basil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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