Nutrition
≈ 500 kcalper portion of about 350 g
- Protein12%
- Fat48%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft potato dumplings served in a tomato-based sauce with creamy cheese and nuts.
- Cuisine
- Italian-influenced
Typical ingredients
- gnocchi
- tomato sauce
- stracciatella cheese
- pistachios
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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