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Roast Duckling (flamed with grand marnier)

Roast Duckling (flamed with grand marnier)

The Lobster Pot · Dublin

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein27%
    27%
  • Fat67%
    67%
  • Carbohydrates6%
    6%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A whole roasted duckling finished with a flambé of Grand Marnier orange liqueur.

Typical ingredients

  • duckling
  • grand marnier
  • orange liqueur
  • butter
  • herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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